Designed to perform on the
stove or in the oven, this 7 Qt Round Cast Iron Dutch Oven by Rachael Ray
features a large cooking surface to roast a chicken, slow cook a hearty beef
stew or simmer a three-bean chili. The lid fits snugly to lock in moisture and
flavors. Large handles make it easy to transfer dinner from the stovetop or
oven to the table. Cast iron provides even heating and excellent heat retention.
The enamel finish means you don't have to pre-season your cookware. The enamel
finish means you don't have to pre-season (or re-season) your cookware. White
porcelain enamel interior eliminates the need for seasoning like traditional,
non-coated cast iron pans. Cast iron cookware is great for use in the oven,
on the stovetop, grill, and even on the campfire. Lifetime Limited Warranty.
Regular $150 Sale $119.95
|
