| The key to these light, flavorful Barefoot Contessa Maple Oatmeal Scones is the cold butter specs you will see as you roll out the dough. There’s real maple syrup in the glaze that gives them a special taste you’ll love. Muffins hot from the oven? You no longer need to get up at 6am, biscuits, scones, muffins and coffee cake, they take a few minutes to mix and the house will smell as though you've been baking for hours. Barefoot Contessa Pantry is the beginning of a full line of products for breakfast, lunch and dinner that let you make my classic recipes in no time at all. Ingredients: Packet 1: Malted wheat flour, whole wheat flour, sugar, quick cooking oats, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), salt, natural flavor. Packet 2: Sugar, natural flavors. Size: 15.6 oz box
$7
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